Set in a secret location deep in the wilderness, 12 CUTTHROAT KITCHEN alumni face off in a five-part tournament, as they compete for a grand prize up to $75,000. In each of the first four episodes, three chefs -- instead of the customary four contestants in the regular version of CUTTHROAT KITCHEN -- compete against each other in a typical CUTTHROAT format that focuses on the outdoors, and the winner of each episode advances to the four-chef finals in the fifth episode, where a winner is crowned. With extreme tug-of-war and canteen cooking to battles in the camp lake, only the contestants with the strongest culinary chops and sabotage skills will survive these great outdoors-themed culinary challenges and make it to the end of camp.