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Twelve of the most hopeless cooks in the country will compete in a high-stakes elimination series in Worst Cooks in America. At stake for the last two standing is the chance to cook for a panel of esteemed culinary critics and win the grand prize of $25,000. This six-episode series will put the "recruits" through a culinary boot camp led by two acclaimed chefs: Anne Burrell, host of Secrets of a Restaurant Chef, and Beau MacMillan, executive chef at elements in Phoenix.